Gala dinner




Gazpacho of passion fruit, prawns and strawberries

Lyonnais of foie and Perdro Ximenez reduction

Tartar of salmon, avocado, apple and yoghurt sauce


Cannelloni of duck and roasted apple with cream of Parmesan

Diced cod, tomato confit and tapenade

Iberian caprice, piquillo pepper and orange pepper

 1st course

Grilled fillet of sea bream, rum sauce and honey

and sautéed vegetables

 2nd course

Veal escalope, cooked at low temperature

and mille feuilles of potato and leek





Restaurant El Pa Volador, a singular and unique space. Masía Casa Payés of the sixteenth century, with singular spaces surrounded by the surrealism so Empordà. The Palau dels Vents, a majestic hall full of light and life.

Located in the Alt Empordà (Girona, Costa Brava), an idyllic environment that over the years has earned a mark of quality.

El Pa Volador
C. Nou s/n, 17484 Vilatenim
Figueres, Girona, Alt Empordà
T: (0034) 972 509 804
T: (0034) 972 972 511 155